Back to Wedding Basics Blog #15: Cake Prices

by Jehnel on September 9, 2011

When it comes to selecting your wedding cake, a multitude of factors can influence the price. Read up on what to expect when the time comes to sit down with your baker, and how to avoid any unnecessary costs.

Back to Wedding Basics Blog #14: Choosing Your Cake Baker

by Jehnel on September 7, 2011

The next chapter in the Back to Wedding Basics series focuses on all things cake! From picking the perfect baker to preserving your top tier, this new series focuses on the fundamentals of wedding cakes and will help you effectively and affordably get the cake that you set out for. This first blog covers what you should look for (and look out for!) when choosing your cake baker, and how to come to a decision that’s right for your style and budget.

Cut Your Tiered Wedding Cake Prices

by Nicole Onofrio on April 16, 2011

When it comes to your wedding cake, we have written about numerous alternatives that will help save your wedding budget, including serving cupcakes, a dessert bar, and even using a fake styrofoam cake. All of these are great wedding planning tips but if you are truly stuck on having that yummy tiered cake, here are some ways that you can still save!

Save Your Dough & Skip the Wedding Cake!

by Becca on March 12, 2011

Despite the fact that they’re made with relatively inexpensive, grocery store ingrediants, wedding cakes can be outrageously expensive. In today’s wedding world, many couples are looking for alternative solutions to satify their guests’ sweet tooths. Here are a few budget-friendly ideas aside from the traditional tiered wedding cake…

Save On Your Wedding Day – Fake the Cake!

by Becca on February 1, 2011

Are you looking for a gorgeous, custom wedding cake but don’t want to spend a fortune? Well, here is a wedding planning tip that will help you get the cake of your dreams, for only a slice of the price!

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