Back to Wedding Basics Blog #17: Preserving Your Cake Top

by Jehnel on September 21, 2011

It’s an age-old tradition that shouldn’t ever be retired: eating the top tier of your wedding cake on your first-year anniversary. Nothing is more romantic than digging into that yummy cake with your spouse just like you did on your special day. Learn how to correctly preserve your top wedding cake tier to get the most for your money, while also avoiding finding your cake like a brick of ice.

Back to Wedding Basics Blog #16: Cake Tasting Tips

by Jehnel on September 16, 2011

It’s easy to think that what goes on at your wedding cake tasting is a fairly simple concept: eat the cake and choose your favorite. While this is true, keep in mind that there will also be other factors present during your meeting with the baker. Here are some tips on how to prepare for your wedding cake tasting, and how to walk away from it with a cake that you love (in taste, style and price)!

Back to Wedding Basics Blog #15: Cake Prices

by Jehnel on September 9, 2011

When it comes to selecting your wedding cake, a multitude of factors can influence the price. Read up on what to expect when the time comes to sit down with your baker, and how to avoid any unnecessary costs.

Back to Wedding Basics Blog #14: Choosing Your Cake Baker

by Jehnel on September 7, 2011

The next chapter in the Back to Wedding Basics series focuses on all things cake! From picking the perfect baker to preserving your top tier, this new series focuses on the fundamentals of wedding cakes and will help you effectively and affordably get the cake that you set out for. This first blog covers what you should look for (and look out for!) when choosing your cake baker, and how to come to a decision that’s right for your style and budget.

Cut Your Tiered Wedding Cake Prices

by Nicole Onofrio on April 16, 2011

When it comes to your wedding cake, we have written about numerous alternatives that will help save your wedding budget, including serving cupcakes, a dessert bar, and even using a fake styrofoam cake. All of these are great wedding planning tips but if you are truly stuck on having that yummy tiered cake, here are some ways that you can still save!

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